Tuesday Night Open Mic w/ Robert G. Giles

"i'm just a musical prostitute, my dear" - Freddie Mercery

Event Calendar

January

  • Saturday 6th - Kader Sunny & Friends
  • Saturday 13th - Cousin Antoine and his Rhythmic Chair
  • Saturday 20th - Scattered Sunn
  • Sunday 21st - Art Show
  • Saturday 27th - Norman Bellas

Feburary

  • Saturday 3rd - Terran Freeman
  • Saturday 10th - Barb HenryKahawai 
  • Saturday 17th - Scattered Sunn
  • Saturday 24th - Cyrus Reed Live
  • Thursday 29th - Movie Trivia Night w/ Terran Freeman

March

  • Saturday 2nd - Fae Wiedenhoeft
  • Saturday 9th - Daryl Brown
  • Saturday 16th - Scattered Sunn
  • Saturday 23rd - Brian Knudson
  • Saturday 30th - Aloha Dan

April

  • Monday 1st - Art Show
  • Saturday 6th - Lola's Fire
  • Saturday 13th - Howard Mac
  • Saturday 20th - Scattered Sunn
  • Saturday 27th - Barb HenryKahawai 

May

  • Saturday 4th - Kader Sunny & Friends
  • Saturday 11th - Cousin Antoine and his Rhythmic Chair
  • Saturday 18th - The McCarters
  • Friday 24th - BobFest
  • Saturday 25th - Howard Mac

Food Menu

“Ask not what you can do for your country. Ask what’s for lunch” - Orson Wells

Flatbreads

  • Classic Italian - Pepperoni, mozzarella with classic marinara.
  • Margarita - Cherry tomatoes, basil, mozzarella, pesto spread with a balsamic glaze.
  • BBQ Chicken - Chicken breast, mozzarella, cilantro, red onions with Baby Rays BBQ.
  • Prosciutto & Arugula - With red onions, shaved parmesan, pesto and balsamic glaze.
  • Grumpys Birria - Birria beef, marinara, mozzarella, red onions and cilantro.

Salads

  • Caprese - Thick cut mozzarella, vine ripened tomatoes, basil with a balsamic glaze.
  • Hail Ceaser Wedge - Romaine, shaved parmesan, crushed black pepper and garlic croutons. (Add chicken +$3)
  • Greek Garden - Spring greens, cucumbers, tomatoes, artichoke hearts, olives, feta and Greek vinaigrette.

Served with choice of Kettel chips or side salad

Grilled Paninis

  • Caprese Panini - Thick cut mozzarella, vine ripened tomatoes, basil with pesto spread and balsamic glaze on sour dough. (Add Prosciutto +2)
  • Triple Cheese - White cheddar, pepper jack, and Tillamook American on grilled sourdough.
  • Cali Veg - Avocado, red onion, tomato, jalapeño, cilantro, spring greens, with hummus spread, lightly toasted on 9 grain wheat.

Served with choice of Kettel chips or side salad

Sandwiches

  • Turkey & Swiss -Turkey breast, Swiss cheese, spring mix, tomato, red onion, and spicy mustard.
  • Roast Beef & Cheddar - Roast beef, white cheddar, spring mix, tomato, spicy mustard and garlic aioli.
  • Chicken Club - Chicken breast, pros

Other

  • Charcuterie Board - Assortment of premium cured meats, gourmet cheese, spicy almonds, fresh fruit and artisan crackers.
  • Cheese Board - Assortment of gourmet cheese, spicy almonds, fresh fruit and artisan crackers.
  • The Scotty Thompson - Classic marinara, goat cheese served with garlic sourdough toast points.
  • Talenti Gelato - Madagascan vanilla bean, sea salt caramel

Drink Menu

“In wine there is wisdom, in beer there is freedom, in water there is bacteria” - Benjamin Franklin

  • Channel Maker - Honey Badger (6.5%)

  • 2 Town - Hard Apple Cider (6.0%)

  • Soundbite Cider - Evrett Mule (6.6%)

  • Soundbite Cider - La Paloma (6.6%)

  • Channel Maker - POG (6.5%)

  • Deschutes - Black Butte Porter (5.5%

  • Elysian - Night Owl Pumpkin Ale (6.7%)

  • Obec - Porter (5.7%)

  • Gekkeikan Sake

  • Nigori Sake

  • 14 Hands Cabernet Sauvignon

  • Argento Malbec

  • Boom Boom Syrah

  • Cycle Gladiator Pinot Nior

  • Portlandia Red Blend

  • Portteus Purple Haze

  • Roscato Sweet Red

  • Spellbound Merlot

  • Cupcake Vineyards Moscato

  • Portlandia Rose Dolcetto

  • Readers Chardonnay

  • Readers Sauvignon Blanc

  • Ruffino Prosecco

  • Scarpetta Pino Grigio

  • Sky River Honey Mead

  • Shortbread Buttery Chardonnay

  • Casal Garcia Vinho Verda